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Gridiron Grill: Pulled Pork Sandwiches
Chef Chris DeJohn from Centerplate shows us how to make Pulled Pork Sandwiches. Pork Torta 6 ounces Barbacoa Pork Torta mix condiment 2 each 2 oz Bakery Fresh Torta Bun 2 oz Tico's refried beans 2 oz sliced pickled jalapenos 2 fl oz sauce, aioli, jalapeno concessions 4 ounces Fresh Avocado slices