theveggiepassport.com
Korean in the Kitchen - Tofu & Kimchi Fried Rice • The Veggie Passport
Last weekend, I was incredibly lucky to have a guest chef in my kitchen. My lovely friend from South Korea, Ji-hyeon, came to visit and cooked for us! In the mere hour I was watching her prepare and cook the meal, I not only learned two new authentic recipes, but I observed the way she worked …