Pas-Tri-es — Lattice Crusted Apple Pie - The Tri Factor
I’ve made this pie at least 3 times a year every fall. I’ve spent a long time coming up with an apple pie recipe that was perfect. I have a specific criteria when it comes to apple pies (1) it must be chock-full of apples, (2) there can’t be too much liquid, (3) the crust … Read more...
Post to Tumblr