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Copenhagen Dining Week | that nordic feeling
I love food. I love good, clean, well prepared, delicious food even more. And to top if off – I love when somebody cooks it for me. That’s why I LOVE Copenhagen Dining Week. Copenhagen is a city full of restaurants. Foodies from all over the world have come to eat their way through this city ever since restaurants like Noma, Geranium and Formel B put us on the map. The new Nordic kitchen is world-famous for its simple, clean and pure cooking based on ingredients and produce whose characteristics are particularly in our climates, landscapes and waters. Dining out is not cheep in Copenhagen – another reason to love Copenhagen Dining Week! Copenhagen Dining Week is all about good food, affordable prices and great experiences. For the fourth year in a row a whole bunch of great restaurants open up their doors to a week of dining out in week 7 (10th – 16th February). Each restaurant has composed a three course meal served with Pellegrino water for 200 DKK per person (36,5 $/27€). The tables disappear fast, so hurry up and make reservations, if you want in! We have plans to check out SALT this year. See all the …