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Gaining a new appreciation of the aperitif Cinzano at a Cinzano masterclass - Sydney Event Blogger
On 2 November 2016, I attended a Cinzano masterclass at the Surry Hills bar, Maybe Frank, to learn all there is to know about this high quality drink that is often overlooked. Cinzano is an Italian brand of vermouth that dates back to 1757 and is made of wine, alcohol, sugar, and aromatic plants from the…