Light Up Night at Roost | Revel + Roost
Dine with us at Roost during the Light Up Night festivities and enjoy our menu of regional specialties to celebrate the season. Ask about our hand-selected wine pairings. For reservations, call 412-281-1616. Menu Appetizer Roasted Heirloom Beets and Burrata Cheese 14 fig and balsamic reduction, frisee, sea salt Shrimp and Crab Cocktail 17 poached shrimp, spicy cocktail sauce, lump crab horseradish salad, Meyer lemon Roasted Pork Belly 14 crispy rice, honey soy glaze, baby bok choy, nori Soup & Salad Mesclun Salad 6 tomatoes, radish, cucumbers, lemon vinaigrette Tomato and Red Pepper Bisque 6 chives, olive oil Shrimp and Lobster Gumbo 6 Andouille sausage, fried parsley Entrees Petite Filet Mignon with Seared Hokkaido Scallop 48 mashed potato, caraway Brussels sprouts, red wine jus and herb butter Skuna Bay Salmon 34 green beans, Marcona almonds, Valencia oranges, fennel salad, apple butter sauce Pan Roasted Organic Chicken Breast 25 mashed potatoes, green beans, foraged