queenofthefoodage.com
Crave Kitchen & Cocktails - Queen of the Food Age
The first time I visited Crave was June of 2011 with my mom for Sean’s birthday (and because I had a Groupon). I remember it was really delicious, so I don’t really know why it took me so long to go back again. Probably because it’s all the way out by the Isle of Palms connector and I rarely venture out in that direction if I can avoid it. Both Crave and its executive chef, Landen Ganstrom follow me on twitter, and tweet at me pretty much anytime I post anything food related, (ie “Looking for somewhere to eat lunch in Charleston,” etc) with suggestions, which can be really helpful. After I saw that Crave won “Most Life-Changing Mac and Cheese in America” from Esquire Magazine, you can bet they shot to the top of my list of restaurants to try. I had their mac and cheese at the Mac Off in October where they won People’s Choice Best Macaroni and Cheese (Ben didn’t because he was “so full of macaroni I never want to see another bowl of mac and cheese as long as I live”), and it definitely stood out from the crowd. So I dragged Becca out …