postej-stew.dk
Renæssancemad - Postej & Stews
Review of: Renæssancemad Reviewed by: Rating:5On October 26, 2016Last modified:December 13, 2016Summary:More DetailsTitle: Renæssancemad – opskrifter og køkkenhistorie fra Christian 4.’s tid Author: Bi Skaarup Genre: Historical cookbook, renaissance This is the latest book in my reading on pre-industrial food history project. This is another one in danish and is specifically about Danish food culture in the …