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Sago | Sabudana | Javvarisi kuzhi Paniyaram recipe is prepared using javvarisi, rava, curd, salt, chopped onion, coriander, curry leaves, ginger and green chilly. All these ingredients were soaked, mixed together and put in a kuzhi Paniyaram pan and fried. This can be served as evening snacks along with tomato ketchup.
Sago | Sabudana | Javvarisi kuzhi Paniyaram recipe is prepared using javvarisi, rava, curd, salt, chopped onion, coriander, curry leaves, ginger and green chilly. All these ingredients were soaked, mixed together and put in a kuzhi Paniyaram pan and fried. This can be served as evening snacks along with tomato ketchup.