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WHITE CHEDDAR-CHIVE PIMIENTO CHEESE - Osceola Woman Magazine
Ingredients • 1 (12-oz.) block aged sharp white Cheddar cheese • 1/3 cup plus 2 Tbsp. mayonnaise • 1 (4-oz.) jar diced pimiento, drained and rinsed • 1/3 cup thinly sliced fresh chives • 1 tablespoon Dijon mustard • 1/2 teaspoon Worcestershire sauce • 1/4 teaspoon ground red pepper • 1/4 teaspoon freshly ground black