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Vegan Brownie Recipe
Ingredients: * 170g self-rising flour (gluten free) * 30g organic cacao powder * A pinch of pink salt * 80g This Is Good Macadamia Nut Oil * 230ml almond milk or oat milk * 1 teaspoon vanilla extract * 1 bar of vegan chocolate Method: 1. Grease and line an 8” cake tin 2. Sieve the flour