nutrition-blog.com
Polenta Pizzarina Recipe - Nutrition Blog
Ingredients: * 2 quarts water * 2 cups polenta * * 16 ounces soy mozzarella cheese * * 1/2 teaspoon dried chili pepper flakes * 1/2 cup vegetarian pizza sauce * 2 large, not-quite-ripe tomatoes, rinsed * 1 large green pepper, rinsed and de-seeded * 12 ounces box mushrooms, wiped clean * 1 tablespoon Italian or pizza seasoning * non-fat cooking spray Directions: Preheat oven to 350F. Put water in a large pot or Dutch oven and bring to a boil over high heat. Meanwhile grate the soy cheese and set aside. When water is boiling, slowly pour in the