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How To Make Meat Pie - All Nigerian Food Recipes
Ingredients I used a baking pan that is 9 inches (23cm) in diameter and 1.5 inches (4 cm) deep. For the dough 300g plain flour (All Purpose Flour) 150g margarine 1 teaspoon baking powder 2 pinches salt ¼ cup cold water For the filling 1 small onion 1 big stock cube 1 teaspoon thyme Salt …