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How To Make Kilishi - All Nigerian Food Recipes
Ingredients 1 small stock dice ¼ teaspoon salt 1 teaspoon dry cayenne pepper seeds 10 pieces wafer-skinny red meat 1 tablespoon suya spice (suya pepper) three cloves of garlic 1 teaspoon cloves (Kanafuru) A small piece of ginger Notes The beef you will use for Kilishi must be cut from the reddest part of …