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Food Diary Day 4 - Pumpkin Purée - My One Cent Worth of Thoughts
It’s the first day of a new taste. I wanted to serve some spinach to 小小宝贝 to “up” his iron intake, only to find that there’s no spinach in the refrigerator. It must have been cooked, eaten and fermenting somewhere in the sewers. Since my Dad specially bought organic Japanese pumpkin for his precious, I might as well use that. One small little slice cost more than $2!! I chopped it up into small chunks and steamed them for 15... Read More Read More