Rhubarb Compote
Rhubarb compote is so simple and yet delicious in so many ways. It's wonderful over yogurt, ice cream, on toast, or straight out of the jar. (is that just me?) And it couldn’t be easier! 3-4 cups of rhubarb, chopped up and into a pot. 1/3 cup sugar sprinkled over top. 2 tsp of vanilla OR 1 vanilla