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Winter Roasted Beet Salad - Karista's Kitchen
You may be surprised to learn that beets haven’t always topped my favorite veggie list. It wasn’t until the last few years that I’ve completely embraced this lush red or golden root veggie. My favorite method of consumption? Roasted. Roasting brings out the sweetness in most vegetables but especially root vegetables like carrots, parsnips and beets. Often I’ll bring home 2 or 3 bunches of local beets, clean them, roast them and store them in the frig. When I need a quick side or salad, voila! This salad is easy to prepare with ingredients that can be prepped in advance. Not only is it delicious, it looks like art on a platter. Which makes this the perfect holiday or winter salad. I’m keeping this post short and sweet today. Tank hasn’t had his morning run and he’s sitting at my feet staring at me with his “please take me for a walk” look. And really, who could resist those terrier eyes. Wishing you all things merry and bright this holiday season! Loads of Love, Karista Winter Roasted Beet Salad Serves about 6-8 Ingredients About 6 medium size red or gold beets (or a mixture of both) 1 – 2 shallots, peeled …