Breakfast amaranth with bananas, blueberries, and chocolate - Jamie King Fit
First of all, if you don’t know what amaranth is, that’s ok. I have a sinking suspicion that you’re not alone. Amaranth is a gluten-free, ancient grain that has an earthy flavor and sticky texture. The actual grain is quite small – smaller than quinoa – and can be found in most health food stores...Read More