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GT crops bring diseases and death - Good Nutrition Advice
NEW research reveals the disastrous ecological impacts of the world’s top herbicide and GM crops made tolerant to it. Dr. Mae-Wan Ho and Brett Cherry believe Glyphosate tolerant (GT) crops and glyphosate herbicide (commercial formulation,Roundup) poison nitrogen fixing and other beneficial soil bacteria, increase fungal pathogens, undermine plant immunity to diseases, decrease plant micronutrients available …