Good Food Times: Frontera Party Nets $100K+ To Help Farm and Food Businesses - Good Food on Every Table
When you are throwing a big party, the usual measure of success is whether all good time was had by all. By that standard, the Frontera 30th Anniversary Celebration — marking three decades of Chicago Chef Rick Bayless' Frontera Grill — was a dazzling success. But the event also was a fundraiser for Rick's Frontera Farmer Foundation and FamilyFarmed... and that also was a success.
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