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Christmas Cookie 4: Apricot Melt-O-Ways - Foodie in Berlin
I’ll be honest with you. I struggled with this one. Which doesn’t mean you shouldn’t try them. On the contrary, you should because I have made most of the mistakes for you! The finished Apricot Melt-O-Ways seemed overly yeasty to me. Initially, I thought that the measurement in the recipe was wrong, and it called...Read More »