farmhousekitchen.co.nz
Christmas Stollen
Ingredients 200 ml milk 2 teaspoons dried yeast 2 tablespoons honey 2 eggs 100 gram butter, softened 500 gram white unbleached flour 1 teaspoon salt 1 teaspoon cinnamon 1 teaspoon nutmeg ground 150 gram raisins 100 gram currants 50 gram orange peel 50 gram walnuts Method Dissolve honey in lukewarm milk. Add yeast and dissolve. Beat the eggs with the soften butter. Mix flour with fruit and nuts and