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The Kitchen Workshop: Put 'Em Up! - Edible Radio
On the Kitchen Workshop, host Mary Reilly from Edible Pioneer Valley, speaks with Sherri Brooks Vinton about boiling-water canning and getting your kitchen “canning ready” so you can take advantage of the market when the mood strikes! Sherri is the author of the Put ‘Em Up series of preserving and canning cookbooks. Read on for …