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Treat yourself to black winter truffles at The Reflexions Plaza Athénée Bangkok, A Royal Méridien - Destination Thailand News
It’s that delectable fresh black truffle time of year and The Reflexions French contemporary restaurant is inspired. Extrovert epicurean Chef de Cuisine Roxanne Lange and her passionate sous chefs have secured steady supplies of the precious tubers with which to adorn their exquisite black truffle inspired classic and creative recipes. Painstakingly harvested from selected oak …