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Flower Drum - Melbourne - Chew Your Chow
Flower Drum’s dinner banquet is all star line up of culinary hits. It’s a symphony of deliciousness. It’s Jordan Game 6 in your mouth. Food Although there is an a la carte menu, I’d recommend sticking to the lunch or dinner banquet options to truly experience Flower Drum at it’s finest. Which is exactly what my friends and I did, opting for the 4 course dinner banquet. There’s also a 6 course banquet for those wanting even more food. Normally the banquet begins with a starter of oysters, however, as I was celebrating my birthday the kitchen kindly upgraded us to buttery soft abalone. Guests can pick a total of 4 courses from the menu, so we decided to pick an entree, two mains and a dessert. For entree, we went with the fried South Australian King George whiting, it’s lightly battered and wok tossed with enoki mushrooms. Next up was the Peking duck pancakes (two pieces), which was carefully wrapped by our waiter at our table, each parcel is filled with juicy duck meat, refreshing cucumber and spring onion. Perfectly cooked steak is not a dish that is normally associated with a Chinese restaurant but Flower Drum is no …