chefsarahelizabeth.com
Heart Doilies Tablescape - Chef Sarah Elizabeth
Share this recipe! Love, Love, Love! Love, Love, Love! The theme this month is LOVE! We’re reading Love by Matt de la Peña for Family Dinner Book Club. Our menu included heart shaped pretzels, and fun fondue with all the dippers. Part of me wanted to go wild with hearts and pinks for this month’s … Read more...