Roasted Brussels Sprouts with Balsamic Glaze
Fall is here! As we enjoy the first snow, crisp mornings and the re-initiation of our hearth and heaters – I am drawn to hearty accompaniments – like my Brussel Sprouts! This dish goes with almost any main dish and is a perfect pairing in fall and winter. Prep Time: 20 minutes Servings: 4-6 Ingredients 3 pounds Brussel sprouts, trimmed,