Pearl Onion & Mushroom Herb Frittata [Paleo]
Serves: 3-4Prep time: 10 mins Cook time: 45 minsINGREDIENTS2 tablespoons ghee 16 ounces pearl onions (I buy them in the frozen isle because then they are already peeled) 1 tablespoon balsamic vinegar 16 ounces sliced button mushrooms 2 garlic cloves, minced 1 tablespoon minced fresh sage 1 tablespoon fresh thyme 1 tablespoon minced fresh rosemary 12 eggs, whisked 1 tablespoon unsweetened almond milk salt and black