Does Your Local Pizzeria Meet the Price-to-Value Ratio? - Salt Blog
I’m not here to talk to you about the merits of New York thin style versus Chicago deep-dish style pizza. That’s a subjective controversy of a different nature. The pizza I am here to discuss is not subjective and it is not bought “by-the-pie.” Yeah, I know a lot of places in the world only sell whole pizzas, but these aren’t really designed for people eating alone or on a budget (not that I can’t eat a whole pizza, mind you). … Continue reading →