Ginger Pear Tart with Walnuts
Thinly sliced pears scented with vanilla, crystallized ginger, and a pinch of cinnamon baked in a buttery crust, this simple tart tastes especially good when served warm with a scoop of vanilla ice cream. This recipe makes one 9 inch round tart, or a 4 x 14 inch rectangular tart. Start by making y