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Thanksgiving in Bend - The Report - Eternal Beginner's Guide To Bend
The menu: Herb-roasted turkey breast Vegetarian-ish stuffing Mashed butterball potatoes from Fields Farm Caramelized sweet potatoes Roasted vegetables (beets, brussel sprouts, carrots, broccoli and cauliflower) Fields Farm arugula with fennel, parmesan and persimmons Apple cobbler Pumpkin cheesecake The menu and budget got away from me a little. Planning and shopping for a dinner with 4 adults is like herding cats (but with much better results). One of the adults is vegetarian so we had to supplement local produce with brussel sprouts,... Read More Read More