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Veganized: Christina Tosi's Corn Cookies from Momofuku Milk Bar - Bake and Destroy
Yes, corn cookies. If you ever ate honey on your cornbread or put sugar in your grits than you’re already half way there. (PS I am staunchly in the Salt in Grits Club, but I will still eff up some corn cookies.) They’re just a touch sweet, but not sugary, buttery, and saltier than your …