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New food truck shines a light on local, sustainable and environmental products - Eastern Ontario AgriNews
A new take Mark Currier, head chef and owner of Farm and Forest Food Experience is bringing a new approach to the traditional food truck that highlights local agriculture, sustainable cooking and the natural gifts from the environment. Sawyer Helmer photo by Kalynn Sawyer Helmer AgriNews Staff Writer CORNWALL – On Wed., May 30, professional …