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Gluten Free Crispy Plantain Arepas
Prepare these easy and delicious Plantain Arepas. Crispy on the outside, soft on the inside, with a touch little sweetness. Serve with shredded cheese Crispy Plantain Arepas From South America with LOVE :) If you're looking to add exotic elements to your breakfast or brunch, look no further. These gluten free Plantain Arepas are easy to make and delicious. The secret is to look for ripe plantains, the yellow ones with the black spots. Save the green ones for tostones. Cut the arepas thinly so they get crispy when they cook. Serve them with shredded semi-soft white cheese or cheddar cheese,