Classic Semi Sweet Chocolate Mousse (Gluten-Free)
Classic Semi Sweet Chocolate Mousse (Gluten-Free)---- Everyone needs a classic mousse in their repertoire of recipes!! This dish is showy and so delicious. Let's make some semi sweet chocolate mousse!! INGREDIENTS: 2 cups milk, whole 1 cup sugar 8 egg yolks 3 cups semi sweet chocolate chips 1/4 tsp. salt 2 pints heavy whipping cream 1/2 tsp. vanilla extract, gf DIRECTIONS: Heat milk over medium heat until hot. In a small bowl, add sugar and egg yolks. Beat until a rich lemon color and sugar is combined well. Gradually, add hot milk into egg mixture, whip well. Add back into hot milk saucepan. Cook over medium heat until mixture starts to thicken and stick slightly to spoon. Remove from heat, stir in chocolate chips, until chocolate is smooth and melted thoroughly. Stir in vanilla and salt. Transfer mixture into medium bowl, cover with plastic wrap. Make sure to adhere wrap to the surface of the mixture. Refrigerate about 2 hours. In a medium mixing bowl, pour whipping cream and beat until peaks appear. Fold in the chocolate mixture. VIOLA!!! We have a classic semi sweet chocolate mousse! Serve immediately. Refrigerate the rest to enjoy later!!
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