Prosur receives a subsidy from INFO and the FEDER for the "peptifunctional" project
Four companies in the region of Murcia (AMC Innova Juice and Drinks, Desserts and Sweets Reina, FAROLIVA and Prosur) and two research centers (National Technology Center for Canning and Food and University of Alcala de Henares) participate in this Project. This project is proposed with the main o