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Taste of the South: Crab Cakes Recipe - Le Cookery USA
As an appetizer or main dish, dressed up or dressed down, crab cakes are a versatile part of Southern food. Start with a base of crabmeat and a binder and find your favorite way to serve them. 1/2 cup mayonnaise 1 large egg, lightly beaten 1 Tbsp. Dijon mustard 1 Tbsp. Worcestershire sauce 1/2 tsp. …