Vegan Sugar-Free Baked Donuts
Makes 12 small donuts What you'll need: 1 cup all purpose flour or spelt flour1/2 cup coconut sugar1 1/2 teaspoon baking powder1/4 teaspoon kosher salt1/4 teaspoon cinnamonWet Ingriedents: 1/2 cup almond milk or coconut milk1 teaspoon apple cider vinegar1/2 teaspoon vanilla extract1 tablespoon ground flaxseed mixed with 3 tablespoon water 3 tablespoon coconut oil, meltedGlazing: Melted vegan white chocolateMelt dark chocolate ( more than 75% cocoa)2 teaspoon Matcha powder mixed with 1/2 cup melted vegan white chocolate and 1 tablespoon melted coconut oilHow it's made: Preheat the oven to 350 °F.Put the almond milk in a small bowl, then add the apple cider vinegar. Stir until well combined, and set the mixture aside for 10 minutes to rest. This is to make vegan