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Lunchtime cooking class from L'atelier des Chefs and Tefal – What Kirsty did next
Last week I was baking up a storm at Le Pain Quotidien and this week I was cooking my heart out at a food bloggers’ event with the popular cooking school L’atelier des Chefs and Tefal. We were invited to learn how to cook two dishes in just 30 minutes each, using the Ingenio range from Tefal. At this rate, I could audition for the next Masterchef! L’atelier des Chefs runs around 200 classes a month and they range from 30 minute classes that can be done in your lunch break to four hour masterclasses. After a glass of prosecco, we were introduced…