When I tell it to get creative, things get even weirder.
Beef Soup With Swamp Peef And Cheese Chocolate Chops & Chocolate Chips Crimm Grunk Garlic Cleas Beasy Mist Export Bean Spoons In Pie-Shell, Top If Spoon and Whip The Mustard Chocolate Pickle Sauce Whole Chicken Cookies Salmon Beef Style Chicken Bottom Star * Cover Meats Out Of Meat Completely Meat Circle Completely Meat Chocolate Pie Cabbage Pot Cookies Artichoke Gelatin Dogs Crockpot Cold Water
In retrospect, that makes some sense - it’s looking at example recipes that have 1 teaspoon black pepper, ¼ teaspoon ground pepper, 1 pinch white pepper, a dash cayenne pepper, 1 cup green pepper, etc, so it makes the leap that pepper must come in the form of
Quantity + unit_of_measure + word + pepper.
It’s having a hard time figuring out the acceptable list of words that come before pepper. So far we’ve got:
½ teaspoon rusting pepper ½ teaspoon dried caramel pepper ½ cup cooked beef pepper 1 tablespoon crompwed pepper 1 ½ teaspoon draining pepper ½ teaspoon lame pepper 1 cup corndrain pepper ½ teaspoon drees pepper 1 single baning pepper 1 teaspoon dark pepper ½ teaspoon dried pepper ¼ teaspoon fangly chopped pepper
I’m not sure I should do or add any of these things.
1 cup cherry seeds 42 cup milk Preheat oven to 3500 8 minutes. beat until the gelatins are firm. Brown egg yolks until smooth. Fold water. Roll into small cubes. Fill the egg with a spatula. 1 cup meat or flour 5 ½ to 10 small centers of green bell peppers Sprout clams; add vanilla.