I could use a drink.
I was going through my archives recently & came across some shots from one of my favorite events, Michelin’s Dîner en Rouge.
This party was something else. Held at The Wooly in the Woolworth Building, it was attended by Michelin’s heavy-hitters & featured an incredible menu of dishes provided by local supper clubs, including The Whisk & Ladle & A Razon, A Shiny Knife. This was some of the most delicious food I’ve ever tasted in my life. I mean, veal cheek? What is that? I don’t care, I want it every day, I want it forever.
What was really great about the event was getting to see my friend Nora & her partner Mayur in action behind the bar. They are the proprietors of Evoe, a cocktail supper club they founded, “inspired by the power of supper clubs to bring people together.”
I’ve been lucky to experience Evoe’s creations firsthand & each time I was amazed by how much inspiration, passion & science goes into each drink. Takes all the excitement out of my go-to old fashioneds!
I highly recommend following them on Tumblr to stay posted on their boozy wonderfulness & upcoming events.