Celebrating Pi Day with Food Stylist and Home Baker Quelcy Kogel
To see more of Quelcy’s adventures in the kitchen, follow @withthegrains on Instagram.
Pittsburgh food stylist Quelcy Kogel (@withthegrains) has an insatiable sweet tooth and passion for fresh food. “I remember visiting my grandparents on their farm and my grandmother was always in the kitchen preparing. One meal would be finished, and she’d be planning the next one — making everything from scratch.” In college, Quelcy started paying attention to what she was eating, and that led her to studying seasonality and proper baking techniques.
Today, we’re celebrating #PiDay with Quelcy — who took on quite the project a few years back to celebrate. “I made little pies from all local ingredients and then delivered them to homes that had ‘314’ addresses,” she says of her creative concept. This year, she’s keeping it simple with one delicious apple pie.