sprinkle peach


Toffees really scaly and dry all the time cause he’s a lizard lmaoo but he uses Bath and Body Works stuff..he’s got so much of it… So like this lizard guys gonna kill you but he’s gonna do it smelling like a fuckin springtime strawberry sprinkle peach belini

breakfast atsume - this definitely started as a joke poking fun at myself, but my love for those dumb cats is genuinely insatiable 

950+ followers?! + COOKBOOK: Fluffy & Filling Pumpkin Pie Oats (vegetarian + no sugar added)
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The fact that the number of followers is creeping closer and closer to 1000 is really quite overwhelming…

Get ready for the biggest, baddest bowl of oats you’ve ever had.

Oh, and did I mention it’s a great source of protein too? Yeah, I’m smart like that.

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Caramelized Peaches

These are great with waffles or ice cream/cake :)


  • 1 fresh peach per person or it’s equivalent if using canned (fresh really does taste best though)
  • 2 knobs of butter if using fresh peaches, for canned use just enough to cover the bottom of the pan (haven’t tried with dairy free substitutes but would probably work)
  • A couple of tablespoons of brown or granulated sugar (use very little with canned peaches)
  • Cinnamon
  • Cognac (optional)


  1. Fresh: cut the peaches into medium slices… Canned: drain liquid
  2. Melt the butter in a pan and add the peaches
  3. Sprinkle with sugar and cinnamon.
  4. Add a splash of cognac
  5. Stir and cook for about ten minutes or until the peaches are softened and the alcohol smell is cooked off
  6. Serve warm :)
  7. Bananas or nectarines can be added and cook at the same rate
900+ followers + COOKBOOK: Spicy Broiled Peaches with Maple Cinnamon "Cream" (vegan/paleo options)
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AHHH! There’s over 900 of you!! Where am I going to put you all…? Meh, I’ll figure it out, so meanwhile…

This is the easiest and tastiest snack you will ever make.

Or is it a dessert?

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