sprinkle peach


via: stellarslime on ig💕


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[A drawing of five people of different shapes, sizes, disabilities, and races side by side on a pastel blue background. Some are dressed in traditional Muslim garb. The overall palette consists of pastels, purples and peaches. Sprinkled across their clothing are the colors of the Pride flag.]

Happy Eid to all of my fellow muslims! 🐑

Remember, God made you perfect just the way you are.


Toffees really scaly and dry all the time cause he’s a lizard lmaoo but he uses Bath and Body Works stuff..he’s got so much of it… So like this lizard guys gonna kill you but he’s gonna do it smelling like a fuckin springtime strawberry sprinkle peach belini



breakfast atsume - this definitely started as a joke poking fun at myself, but my love for those dumb cats is genuinely insatiable 


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950+ followers?! + COOKBOOK: Fluffy & Filling Pumpkin Pie Oats (vegetarian + no sugar added)
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The fact that the number of followers is creeping closer and closer to 1000 is really quite overwhelming…

Get ready for the biggest, baddest bowl of oats you’ve ever had.

Oh, and did I mention it’s a great source of protein too? Yeah, I’m smart like that.

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Caramelized Peaches

These are great with waffles or ice cream/cake :)


  • 1 fresh peach per person or it’s equivalent if using canned (fresh really does taste best though)
  • 2 knobs of butter if using fresh peaches, for canned use just enough to cover the bottom of the pan (haven’t tried with dairy free substitutes but would probably work)
  • A couple of tablespoons of brown or granulated sugar (use very little with canned peaches)
  • Cinnamon
  • Cognac (optional)


  1. Fresh: cut the peaches into medium slices… Canned: drain liquid
  2. Melt the butter in a pan and add the peaches
  3. Sprinkle with sugar and cinnamon.
  4. Add a splash of cognac
  5. Stir and cook for about ten minutes or until the peaches are softened and the alcohol smell is cooked off
  6. Serve warm :)
  7. Bananas or nectarines can be added and cook at the same rate