Spinach Fettuccine with Grilled Shrimp
No real recipe for this one. Grilled some shrimp in sweet smoked paprika, garlic, granulated onion, kosher salt, pepper, and finished with lemon juice. Boiled the fettuccine to package instructions, and assembled together with a small amount of portobello mushroom (sugar free) pasta sauce from Whole Foods. Quick and easy. 15 minutes maximum.