picspam;anime

OK Y'ALL PEOPLE READY

BECAUSE I’M ABOUT TO COOK SOME KATSUDON TODAY ITS GONNA BE GOOD

Get your pork…

Cut it and beat it (like the Michael Jackson song)…

Coat in flour…

Egg…

And breadcrumbs.

Get a pot of oil and wait for the temperature to rise.

Snack break, egg custard. ;)

Almost there…

Ready to put into the pot!

Katsudon in the pot (I tried not to burn myself putting it in the pot and I ended up splashing a bit of oil outside so my mom had to clean it up, no harm done. XD)

OHHHHHHHHHHH YEAAAAAAAAAAAAAAH hehehe

Put on the rack and let it cool.

Get the sauce ready.

Add the onions.

Grab some leftover rice and heat it up.

Put the katsudon in the bowl (I added egg but it looked a little bit uncooked. Hoping I don’t get sick. XD).

Pour the rest of the sauce…

Garnish with green onion…

(It looks ugly, I know. xD) …and the katsudon is ready! But not before you…

Grap your chopsticks…

Put on your glasses…

…and ENJOY.

(A selfie with my katsudon. Yes, I’m a boy and love YoI, so what?)

VKUSNO!!!

~THE END~

Recipe used: https://www.youtube.com/watch?v=PjPSwWvNQJ4