pastry food photography


January 13 2017

Today is the first Friday the 13th of the year and I forgot to bring my iPad to campus so that was pretty unfortunate…

(I’m such a tea person, I had green tea this morning and milk tea after classes lols)


POMEGRANATES, PILAFS, AND THE BOUNTY OF BAKU “The capital city of Azerbaijan is home to a fantastical rising skyline, rose-scented markets, and the world’s last great undiscovered cuisine.” - photography: Jason Lang - text: Anya Von Bremzen - Saveur February / March 2017

  • An array of Azeri sweets, including a starbust of almond-cardamom pakhlava (recipe in latest issue)