Lunch at The Cove Tavern. Appetizer sampler plate with panko crusted fried shrimp, catfish bites, calamari and a crabcake. Housemade sauces include tartar, cocktail, and sweet chili. Entree wedge salad with blue cheese dressing, topped with skirt steak served medium rare. Also their award winning burger with mozzarella and bacon. Hell yeah.