Me and Steph went thru a whole conv. about food from our country, tho Steph is in USA and im here.
Steph I know u miss THIS a ton, so some Images for u:
Mangu con queso frito, huevo y salami/longaniza, seriously Dominican Breafest is just MY KIND of hardcore (this are actually small portions).
Pastelon de platano maduro y carne molida, a wonderful lunch, dinner, 3am snack, wtvz.
Platano frito con salami/huevo/longaniza/queso frito, this can be eaten at any time.
Mofongo de camarone/res/cerdo/anything, sinfully good. (Puerto Rico should know.)
Moro de guandule, not my fav but I don’t mind.
Asopao Sancocho, every country surely have their version of this, but still, honestly, tons of dif. meats and vegetables mixed together in any kind of broth dreamily.
Steph if u can get the ingredients, do some.
someone corrected me that i putted Asopao for the last one. Im so ashamed, cause asopao and sancocho are nothing alike!! XD
THIS IS ASOPAO is could be discribe like a dominican risotto.