[Drawing of a stick-figure girl napping on a couch, drooling and holding a turkey leg. Above her is the word, “THANKSGIVING,” and below her, “The one day of the year spoonies can blame their need for a nap on turkey.”]
Happy Thanksgiving, my (American) POTSie peeps! I hope the holiday hasn’t been too rough on you, and I wish you many spoons for the upcoming season! 🦃
Place the pork into a slow cooker. Add sliced onions, and add root beer until the meat is just covered. Cover and cook on Low 7-8 hours - or High 5-6 hours. Checking occasionally.(Times may vary depending on individual slow cooker)
Meat is done when it easily pulls apart and off the bone. Drain root beer, shred pork, and finish with your favorite BBQ sauce. Serve over hamburger buns and enjoy!