macaroni-grill

Do not criticise my lasagna!

Three years ago I made my wife a lasagna. Sauce from scratch, homemade spinach pasta, expensive cheese, the works. Hours invested - and the return? “You should put more cheese on it like at the Macaroni Grill.”

I went out that night and bought six interior left hand doors. All of our interior doors were right handed. I cut plugs to fill the strike-plate & hinge mortises, and every few weeks I change out a door or two, right hands for left, left for right. It only takes about twenty minutes now: pull the door, plug the mortises, spackle the plug seam, chisel the plug from the opposite side, hang the opposite door and sweep up. I painted the first few times, but it’s a white jamb and I decided the paint smell was more suspicious than the unpainted spackle. It’s a thin seam, and my wife wouldn’t even know where to look.

She’s never said anything about it, but I’ve seen her grasp the air where a doorknob used to be a hundred times. F*ck the macaroni grill.

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